Name: Du Boucher À La Table
Address: 4919 Rue Jarry E, Montreal, QC, H1R 1Y1, CA
Telephone: (514) 321-2733
Price range: $$ & $$$

About Us

Du Boucher À La Table
4919 Rue Jarry E
Anjou-St-Léonard
(514) 321-2733

Du Boucher À La Table, “From Butcher to Table“, is both a butcher shop and Bring Your Own Wine restaurant that will satisfy all your most indulgent meat cravings!

Our principle is simple: à la carte seasonal dishes that change daily according to the freshest cuts available at our butcher shop. Choose from the finest selection of milk-fed veal, organic pork, AAA grade beef or Quebec lamb, and enjoy! We also offers other Italian specialties, such as pasta or grilled fish dishes; quality and freshness are ensured no matter the choice.

The warm atmosphere and 110 person dining room make Du Boucher À La Table the perfect place to celebrate your special occasions. This restaurant will undoubtedly be one of your new favorites!

Du Boucher À La Table has been voted amongst the best Italian restaurants by Panoram Magazine readers for 2018. Our butcher shop has been Panoram Magazine best Italian Butcher for the past 3 years by the same publication.

Hours

Mon	11 am - 11 pm
Tue	11 am - 11 pm
Wed	11 am - 11 pm
Thu	11 am - 11 pm
Fri	11 am - 11 pm
Sat	11 am - 11 pm
Sun	11 am - 11 pm

Cuisine/Type

Steakhouse - Grill - Italian - Pasta - Tartare - Mussels

Our Specialties

High quality meats from the butcher to your plate & Italian specialties.

Details

Boutique-Counter - Bring your own wine - Butcher Shop - Catering - Delivery - Family / Kid-friendly - Good For Groups - Parking Available - Takeout Available - Terrace - Wheelchair Accessible Entrance

Boucherie AGA

aga-boucherie2

Fine cooking is an art... and Boucherie AGA supplies the main ingredient.

Our History:

Renowned for fine-textured meats that melt in your mouth, AGA was founded in 1986 by Carmelo Gatto.

A benchmark for Montreal butchers, AGA has established a loyal following among leading Montreal restaurants, providing everything from simple basics to more elegant cuts.

Boucherie AGA also offers an extensive selection of specialties products, including Sarullo extra virgin olive oil, which Boucherie AGA is exclusive importer directly from the hills of Ribera in Italy.

Visit our:

butcher-collage

Careers

Join a dynamic and growing team at the number one rated Italian Butcher Shop in Montreal 3 years running!

Requirements:

Butcher with minimum 2 years experience

Comfortable handling, deboning, trimming, tying, grinding, or tenderizing a variety of different cuts of meat

Required to package, weigh, label, and price goods.

Able to work well in a team and under pressure

Flexible working hours

Is comfortable with informing clients about products, cuts, and cook times

Bilingual (English and French) spoken, Italian is an asset

We are also hiring for these positions:

Sous-chef & Counter service clerk

Job Types: Full-time

Location: Saint-Leonard, QC

Apply in person or send CV to [email protected]

or call the store at 514-327-7771 to set up a meeting

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(473 Rating(s) on RestoMontreal.ca)

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Telephone

(514) 321-2733

Langue

Hours
Mon: 11 am - 11 pm
Tue: 11 am - 11 pm
Wed: 11 am - 11 pm
Thu: 11 am - 11 pm
Fri: 11 am - 11 pm
Sat: 11 am - 11 pm
Sun: 11 am - 11 pm

PRIVACY STATEMENT

BRING YOUR OWN WINE | THE FRESHEST CUTS OF MEAT

BRING YOUR OWN WINE | THE FRESHEST CUTS OF MEAT

Boucherie AGA

Careers

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